Principle of charcoal smokeless BBQ Grills
Charcoal is the carbon dioxide released in the process of burning, it is colorless and odorless, and the charcoal is burned, and there is no smoke in itself. Common grills have smoke when making products because oil and seasonings are dropped on the charcoal fire when making products.
Principle of gas grill
Generally, stainless steel is used as the furnace body material, which is ignited by electronic pulses, and the four independent high temperature resistant crystal red gas heating plates above are heated by the combustion and heat of petroleum liquefied gas or natural gas, and then the food is baked on the iron plate. With energy-saving component control, the electronic pulse switch can also control the size of the flame to control the temperature of the iron plate, which is practical and convenient.
Principle of electric grill
A direct-fired electric barbecue with a heat source directly acting on the food, the food oil drips immediately during the barbecue, and there is no repeated infiltration of the oil, that is, there is no oily frying and frying process, so the food contains less oil and barbecue. The food that came out was a real BBQ taste.
Principle of microwave grill
Microwave ovens use microwaves to pass through insulating materials such as glass, ceramics, plastics, etc., but do not consume energy; and food containing moisture, microwaves are not only impermeable, but their energy will be absorbed. The shell of the microwave oven is made of metal materials such as stainless steel, which can prevent microwaves from escaping from the oven, so as not to affect people's health. Food containers are made of insulating material. Outdoor BBQ. The heart of a microwave oven is the magnetron. The tube, called a magnetron, is a microwave generator that produces microwaves that vibrate 2.45 billion times per second. This microwave invisible to the naked eye can penetrate food up to 5cm deep, and make the water molecules in the food move along with it. Vigorous movement generates a lot of heat energy, so the food is "cooked".
solar grill original
The solar oven is a new product developed by Huangming Solar Co., Ltd. It took two years to successfully transform the medium and high temperature thermal power generation technology in the solar field into civilian use, and turn it into a solar barbecue, solar soup, solar tea and other functions. All-in-one solar energy new energy products.
The solar barbecue grill uses the principle of concentrating heat to realize food barbecue and stewing, and uses the principle of photovoltaic power generation to realize battery charging and whole machine operation. and so on, so as to obtain heat and realize the functions of food grilling, stewing and so on. Secondly, the solar cell module absorbs the solar energy and converts it into electric energy to provide power for the solar automatic tracking system. The solar automatic tracking system is composed of photosensitive trackers, motors and other components, which can accurately track the azimuth of the sun anytime, anywhere, and achieve effective collection of sunlight.
This highly futuristic product has a temperature of up to 350 degrees, and realizes functions such as barbecue, boiling water, porridge, and soup. Even in the harsh winter of minus 40 degrees, as long as the sun is full, toast, apples, sweet potatoes, chicken nuggets , mutton skewers, etc. can be achieved. The steak oven is different from the traditional oven. The food cooked by this equipment does not lose moisture because it is not directly grilled, and the food becomes moist and tastes very good. Portable BBQ. Especially in soup, because it is like a simmering fire, it gradually heats up, and the temperature in the tube is even, and the stewed food becomes crispy and rotten.